Ramen is a kind of soup noodles, which is very common in Japan. There are thousands of Ramen shops in Japan. Maybe its origin is Chinese food, but it definitely has a position of typical Japanese food. Each shop is proud of its original blend soup, noodles and toppings.
We sometimes argue which flavor is good Shoyu (soy sauce soup) ramen, Miso (soy-bean paste soup) ramen, Shio (clear soup) ramen or Tonkotsu (park soup) ramen.
Shio ramen.
Shoyu ramen
Miso ramen
Tantan men (Spicy ramen)
No comments:
Post a Comment