Osozai at home

I took a day off. That means I can take 9-day holiday this year owing to the happy calender of the week. I usually have only 5 days from 30th to 3rd of January.

I have a lot of things to do before new year, so I made simple Japanese meal.
Ohitashi(boiled vegetable), buri(fish)&kabu(radish), harusame salad, rice and mishoshiru (soup) .

Katsuo no tataki